Local Chef Rides C&J to NYC for the TODAY show

Nov 26, 2019

We had the opportunity to catch up with local Portsmouth restaurateur, David Vargas, as he was boarding the bus to New York City. We chatted about his exciting Thanksgiving opportunity: David was recently asked to represent New Hampshire on the TODAY show in New York City.

David, owner of Vida Cantina, Vida Tortilla, and Ore Nell’s BBQ, chose to ride C&J’s executive class service direct from Portsmouth to Manhattan to help get him where he needs to be.

David will appear live on Wednesday, November 27 at 8:00am and will showcase his delicious masa stuffing, which is made from a traditional tortilla dough, baked and crumbled to perfection.

Watch David’s story to learn why he prefers riding C&J Bus Lines, and hear his incredible story of what he will be cooking up on the TODAY show.



Learn more about C&J Bus Lines and our service to New York City from Portsmouth, Dover, and the Merrimack Valley. We strive to bring our riders the best travel experience possible with free Wi-Fi, complimentary refreshments, spacious seating, and a host of other great amenities onboard. See why David and all of our other riders travel with us.

Be sure to watch David Vargas on tomorrow’s episode of the TODAY show, Wednesday, November 27 at 8:00am. We also encourage you to check out one of David’s many restaurants in the Seacoast area.